Development of a Watershed Management Plan to Protect Soil and Water Resources, Case of Imady Region Amoron’ny Mania

  • Razafindrazanakolona A.D. Doctoral School Geochimed University of Fianarantsoa, Madagascar
  • Robijaona Rahelivololoniaina B. Doctoral School of Industrial, Agricultural and Food Process and Systems Engineering, University of Antananarivo, Madagascar
  • Rakotonirina M.D.L. Doctoral School of Physical Geosciences, Chemistry of Pathogenic Hosts-University of Toliara, Madagascar
  • Koto-Te-Nyiwa Ngbolua Department of Biology, Faculty of Science, University of Kinshasa, Kinshasa, Democratic Republic of the Congo
  • Rabesiaka R. Department of Environmental Sciences, Faculty of Science, University of Gbado -Lite, Gbado-Lite, Democratic Republic of the Congo
Keywords: watershed; water; soil; management plan; analysis

Abstract

Unsustainable development has often threatened watershed ecology in many parts of the world, and population growth has played a major role in this process. Our study consists of the development of a watershed management plan. The degradation of environments by bushfire, timber exploitation, and firewood harvesting dew soil and pollutes spring water, in addition, there are also negative impacts on the physicochemical property of the soil. This research aims to put in place a watershed management plan to restore the soil and the soil pit against erosion. The development also allows for the protection of water resources and the pollution generated by this degradation. The study specifies the physical characteristics of the watershed: altitude, slope, and constant of Graveluis. We also examine the physicochemical properties of the soil: structure, texture, and pH. After the study of the soil, we also determined the measure of the flow of the source, the organoleptic analysis, and also the physicochemical and bacteriological analysis. The results of this work once made available to the authorities of the basic data could be exploited in the framework of the improvement of the quality of water intended for human consumption. To fight against water pollution, the easiest measure to apply is a large awareness campaign.

Downloads

Download data is not yet available.

References

Bertha-von-Suttner (2019) Tolérance au chlorure des différentes cultures. © 2019 K+S Minerals and Agriculture GmbH - Bertha-von-Suttner-Str. 7 - 34131 Kassel
Brand J. (1997) Das agro-ökologische system am Ostabhang Madagaskars. PhD-Thesis. University of Berne
Brand J. (2001) L’impact des infrastructures sur la déforestation à Madagascar. BEMA-Workshop Cultures sur brûlis. FOFIFA.
Brand J. et J. Pfund, (1998). The site and catchment level assessment of nutrient dynamics under shifting cultivation in Eastern Madagascar.
Brand J., Minten B. et C. Randrianarisoa (2002). Etude d'impact de la déforestation sur la riziculture irriguée : cas des petits bassins-versants de Maroantsetra. Cahier d'Etudes et de Recherches en Economie et Sciences-Sociales, N.06, décembre 2002, FOFIFA, Antananarivo.
Lu Y., Chadwick D., Norse D., Powlson D., Shi W. (2015) Sustainable intensification of China's agriculture: the key role of nutrient management and climate change mitigation and adaptation Volume 209, Pages 1-164
Razafimandimby M. S. et Rakotonanahary Rabemananjara M. F. (2013) Elaboration du Schéma Directeur d’Aménagement et de Gestion Intégré des Ressources en Eau du Bassin de Betsiboka, p1
Published
2023-04-05
How to Cite
Razafindrazanakolona A.D., Robijaona Rahelivololoniaina B., Rakotonirina M.D.L., Koto-Te-Nyiwa Ngbolua, & Rabesiaka R. (2023). Development of a Watershed Management Plan to Protect Soil and Water Resources, Case of Imady Region Amoron’ny Mania. Konfrontasi: Jurnal Kultural, Ekonomi Dan Perubahan Sosial, 10(1), 1-17. https://doi.org/10.33258/konfrontasi2.v10i1.262